Eggnog Sugar Cookies

Ingredients:

• 2 1/2 cups flour
• 1 tsp baking powder
• 1/2 tsp ground cinnamon
• 1/2 tsp ground nutmeg
• 1 1/4 cups granulated sugar
• 3/4 cup butter, at room temperature
• 1/2 cup eggnog
• 1 1/2 tsp vanilla extract
• 2 egg yolks

Preparation:

1. Preheat oven to 300°F.
2. Mix flour, baking powder, cinnamon and nutmeg in a bowl. Set aside.
3. In another bowl, mix sugar and butter until creamed. Add eggnog, vanilla and egg yolks, mix until smooth.
4. Add dry ingredients to creamed ingredients and mix until moist.
5. Place rounded teaspoons of cookie dough onto baking sheet about 2 inches apart. Sprinkle with nutmeg.
6. Bake for 20 minutes or until bottoms are lightly browned.
7. Remove from baking sheet and let cool. Makes 3 dozen.