Spinach takes center stage in this special edition from the Harvest of the Month series. When Popeye the Sailor began boasting the virtues of this leafy green in 1929, its popularity soared. Not only is spinach easy to prepare and use in thousands of recipes, it’s an excellent source of Vitamin K helping “K”ids maintain healthy immune systems. Budding young chefs will enjoy preparing the simple dish described in this issue. Anchors aweigh as we weigh in on spinach!
In this issue students will:
- Follow multiple step written directions in a recipe
- Complete a cloze reading activity
- Take a virtual shopping trip while practicing math
- Focus on healthy eating habits and sorting skills
- Use the newspaper to identify agriculturally related careers
6 page PDF